As we struggle to endure this endless heat wave in Spain this summer, we seek relief from one of this country’s most well-known dishes: gazpacho. Refreshing and nutritional., it’s the perfect way to keep cool and healthy at the same time. But this recipe has undergone a lot of changes since its origins. And you’ll probably be especially suprised to discover the last ingredient to be incorporated. Listen and learn more! And, as always, enjoy!
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